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Kyocera Revolution Series Ceramic 5" Slicing Knife

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Kyocera Revolution Series Ceramic 5" Slicing Knife

(7 customer reviews)

SKU:

Ceramic 5" Slicing Knife

In Stock

Availability: Usually ships in 6-10 business days

The new Revolution Series is designed for slicing fruits, vegetables and boneless meats. Zirconium oxide blades stay razor sharp at least 10 times longer than traditional cutlery, making them ideal for everday use. A revolutionary new shape (a deeper blade and redesigned handle) make slicing, dicing and chopping quick and comfortable. Unlike steel blades, ceramic blades will never rust or discolor. It is totally impervious to acids, juices, oils, salts or other elements. Ultra lightweight, easy maintenance with comfortable ergonomic handles that provide precise control

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Our Price:	$49.95
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Product Details

Product Length:	12.2 inches
Product Width:	2.4 inches
Product Height:	0.9 inches
Product Weight:	0.12 pounds
Package Length:	13.2 inches
Package Width:	9.2 inches
Package Height:	1.6 inches
Package Weight:	0.65 pounds
Average Customer Rating:	based on 7 reviews

Features

The new Revolution Series is designed for slicing fruits, vegetables and boneless meats
Unlike steel blades, ceramic blades will never rust or discolor
It is totally impervious to acids, juices, oils, salts or other elements.
Ultra lightweight, easy maintenance with comfortable ergonomic handles that provide precise control

Customer Reviews

Average Customer Review: 4.5

Write an online review and share your thoughts with other customers.

1 of 1 found the following review helpful:

Perfect Aug 24, 2010
It was exactlty what I had hoped for. The young man that it was purchased for was indeed surprised and thrilled. He is starting in culinary school and that was exactly what he wanted. He treated us to some fine culinary skills using his knife. Thank you. I will definitely be back to purchase more, maybe even for me.

1 of 1 found the following review helpful:

VERY VERY SHARP, GREAT KNIFE Jul 30, 2010
I have read every review of all the Kyocera knives and have to admit they weren't wrong. So far I have been lucky not to drop my knives. I have a paring knife and a slicing knife with a vegetable slicing knife on order.

I have tried to follow all the rules associated with the use of these knives. I have used the 5-1/7" slicing knife to cut tomatoes, sausage, and potatoes with no problems at all. The blade is so sharp it cuts a raw potato like nothing I have ever cut with before. The knife is so sharp it almost drops through the potato without any pressure assist, it is amazing.

The slicer I have goes through potatoes like warm butter. Sorry I got carried away a little bit.

Now for the prices, these knives are expensive compared to anything else I have seen but I have been told the lesser expensive ceramic knives do not have the edge the Kyocera knives have. So the old adage that , "you get what you pay for" must be correct in this situation.

I, as you may have noticed, am very excited to use my new knives and other Kyocera kitchen tools. I highly recommend these knives and other kitchen tools for any house chef who wants to ease his burden on slicing and dicing.

1 of 2 found the following review helpful:

shenadojoe Mar 28, 2010
Knife is sharp although I wish the tip came to a point rather than being rounded. It will be interesting to see how long it remains sharp.

1 of 1 found the following review helpful:

Ceramic is great! Oct 21, 2009
One of the sharpest knives I have. I have several ceramic knives and would be lost without them

4 of 4 found the following review helpful:

Great knife! Oct 12, 2008
I had never used a ceramic knife before, but I must say that it cuts tomatoes and meat like butter! I am very happy I invested money in this knife. The company sends along a free knife sharpening coupon redemable at their company because you can't use the traditional knife sharpener on the ceramic blade. This adds a level of comfort since the blades can chip if you drop the knife on a hard surface or use pressure with it on bone.